Foodie Fans (Fiction, Baking, & Cooking) discussion
Recipes
>
Appetizers
date
newest »
newest »
message 1:
by
Jen
(new)
Jan 09, 2013 02:41PM
Mod
reply
|
flag
Flaky Deli Slices
Prep Time: 15 Minutes
Ready in 35 Minutes
Makes: 32 appetizers
Ingredients:
1 box (15oz) Pillsbury refrigerated pie crusts, softenend as directed on box
¼ cup grated parmesan cheese
¾ lb very thinly sliced cooked ham
¼ lb thinly sliced pepperoni
1 cup shredded cheddar cheese
Directions:
Heat oven to 450 degrees. Remove pie crusts from pouches; place crusts flat on work surface. If necessary, press out folds or creases. Sprinkle each crust evenly with Parmesan cheese.
Top each crust with ham, pepperoni and cheddar cheese to within 1 inch of edges. Loosely roll up each crust. Place rolls, seam side down, on ungreased cookie sheet. Fold ends under.
Bake 12 to 17 minutes or until golden brown. Cool 5 minutes. Cut each roll into 16 slices. Serve warm.
I've made these twice and never did manage to get the 16 slices but no matters it tasted good enough that I didn't care how many slices I ended up with!!
I served these with pizza dipping sauce.
Recipe Link
Prep Time: 15 Minutes
Ready in 35 Minutes
Makes: 32 appetizers
Ingredients:
1 box (15oz) Pillsbury refrigerated pie crusts, softenend as directed on box
¼ cup grated parmesan cheese
¾ lb very thinly sliced cooked ham
¼ lb thinly sliced pepperoni
1 cup shredded cheddar cheese
Directions:
Heat oven to 450 degrees. Remove pie crusts from pouches; place crusts flat on work surface. If necessary, press out folds or creases. Sprinkle each crust evenly with Parmesan cheese.
Top each crust with ham, pepperoni and cheddar cheese to within 1 inch of edges. Loosely roll up each crust. Place rolls, seam side down, on ungreased cookie sheet. Fold ends under.
Bake 12 to 17 minutes or until golden brown. Cool 5 minutes. Cut each roll into 16 slices. Serve warm.
I've made these twice and never did manage to get the 16 slices but no matters it tasted good enough that I didn't care how many slices I ended up with!!
I served these with pizza dipping sauce.
Recipe Link

