TC STEM 10 discussion

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Chew on This > Friday September 26

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message 1: by Jen (new)

Jen Ushe | 65 comments Mod
Do you have your book? (If not what’s the plan?)
What was your reading goal for this week and what page are you on?
2-3 sentences: What was something interesting about the book that you discussed with your group this week?


message 2: by Ronald (new)

Ronald Oliver | 2 comments Yes I got my book. To read the intro and pg 1. I am interested in facts on how food can be health or not. Facts about teens.


message 3: by Darron (new)

Darron | 5 comments Yes I have my book, my reading goal is to being on page 30 at least by next week and I am on page 12 now.
Something interesting we discussed is the dirty truths that this book uncovers.


message 4: by Ricabelle (new)

Ricabelle Pagara | 5 comments Yes I do have my book and my group's reading goal is up to page 30 by September 26. Right now I'm on page 26. This book talked about the history of fast foods and how hamburger was invented.


message 5: by Maria (new)

Maria Barrios | 7 comments Yes I have my book .I'm on page 30. And by next week we are going to read up to page 62.It's really interesting of how all the main restaurants we have now were made almost at the same time .


message 6: by Cristian (new)

Cristian Reyes | 4 comments Yes I got my book. I find all the fast food facts very intersting. I'm on page 102. Next week we will read up to page 150


message 7: by MakaylaR (new)

MakaylaR Rice | 2 comments I like this book. I like how it started off with details. Never once will this author say not to eat at fast food restaraunts.


message 8: by Chima (new)

Chima | 1 comments Yes I have the book. I am on page 7 I wannpt to be on page 50 by next week. It was very fascinating how each big company started up.


message 9: by Hamilton (new)

Hamilton Kolb | 1 comments Yes I got my book its very interesting I'm on page 100. Will read up to 150 next week.


message 10: by Marloy (new)

Marloy | 4 comments I got my book and I read up to page 33 the part that was interesting was learning about the history behind the fast food restaurants


message 11: by Marjan (new)

Marjan Akter | 4 comments Yes I have my book. I got my book from the Beatley library. My group and I are on page 20/30.Our reading goal for next time is 63.


message 12: by Felipe (new)

Felipe | 2 comments i am on page 22 and find it really intresting to learn how fast food started and how that back in the day they had waitresses go to the car instead of driving through a drive through


message 13: by Ana (new)

Ana Chavez | 7 comments I had the book on my phone,but I was to buy the hard copy yesterday. I got to page 25 so far,but by next Friday I will try to be at page 63.
The book so far is okay. Its not as interesting as I thought but its okay.


message 14: by Dawit (new)

Dawit Haile | 1 comments I got my book from the tc Williams high school. My reading goal for the past week was 20. Right now, I'm on page 20. What was intresting about the book when I first started reading, was they started bringing facts about food.


message 15: by Dayquonhenderson (new)

Dayquonhenderson | 1 comments i got my book it is really good so far i just got to getr another one on monday


message 16: by Tashana (new)

Tashana | 1 comments So far I like the book. The start of on the book made me want to read more . I cant wait to see what other kind of information I find out


message 17: by Cristian (new)

Cristian Reyes | 4 comments I learned that fast food franchises went to perfume factoires to get their flavor additives.


message 18: by Jacarah (new)

Jacarah Rapp | 1 comments I learned that most fast food places get there food flavoring from perfume companys.


message 19: by Ana (new)

Ana Chavez | 7 comments I learned for my group that companies started out small, but they soon began to get bigger after the orginial owners retired or sold their companies to other people that expanded the bussiness.


message 20: by Ricabelle (new)

Ricabelle Pagara | 5 comments I learned from Marjan that the early fast food restaurants used to serve their customers by bringing their food to their cars so that they don't have to get out and wait on line.


message 21: by Maria (new)

Maria Barrios | 7 comments I learned from my group members that California had an all year round to serve costumers outside in their cars ,because the climate was always warm .


message 22: by Marjan (new)

Marjan Akter | 4 comments I learned from Ana that they started marketing kids to come to there restaurants by having mascots. That then also bought parents in.


message 23: by Darron (new)

Darron | 5 comments I learned from felipe that how mascots influnced kids to chant their jingle and convice their parents that was the best food out their Pg.38. I also find it interesting that fast food comp. Use toys to convince kids to buy their foods they say"the key to atrracting kids", "is toys toys toys" pg 58
-darron

i find it very intresting that the small town of martinsburg was changed from a nice family operated town and town stores were completly transformed from a suburb to a big city operated noisy place that is run by big corporations and factories. darron brought into my attention that not only mcdonalds was expainding but so was quiznos and toco bell, etc
-felipe vb


message 24: by Ricabelle (new)

Ricabelle Pagara | 5 comments I thought that the book was going to be more interesting but it turns out that its just statistics. I also don't have time because of all the school works and home responsibilities.


message 25: by Ana (new)

Ana Chavez | 7 comments I am on time with my book, while some people in my group are not on track. I find it hard to read the book though Im on time because the book is not intresring. I find it a task to do that I dont look forward to because the book is all statistic and not intresting fact.


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