“You unwrap the paper, and you get that first rich, meaty smell mingling with the yeasty goodness of the bun. Maybe just a hint of toasted sesame. Then you take a bite and the juices flow out onto your tongue, beef fat mingling with the
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Stephanie’s 2025 Year in Books
Take a look at Stephanie’s Year in Books, including some fun facts about their reading.
Favorite Genres
Polls voted on by Stephanie
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