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“It turned out there was something Marty did a little better. It all started with tuna casserole, or at least something RBG called tuna casserole. At Fort Sill one night, right after they were married, she dutifully presented the dish. That was her job, after all, or one of them. Marty squinted at the lumpy mass. “What is it?” And then he taught himself how to cook. The Escoffier cookbook had been a wedding gift from RBG’s cousin Richard. The legendary French chef had made his name at hotels like the Ritz in Paris and the Savoy in London. It was not exactly everyday fare for two young working parents on a military base in Oklahoma. But Marty found that his chemistry skills came in handy, and he began working his way through the book. Photograph by Mariana Cook made at the Ginsburgs’ home in 1998 Still, for years, the daily cooking was still RBG’s reluctant territory. Her repertoire involved thawing a frozen vegetable and some meat. “I had seven things I could make,” RBG said, “and when we got to number seven, we went back to number one.” Jane isn’t sure she saw a fresh vegetable until she was sent to France the summer she turned fourteen. Around that time, she decided, as RBG put it to me, “that Mommy should be phased out of the kitchen altogether.” RBG cooked her last meal in 1980. The division of labor in the family, Jane would say, developed into this: “Mommy does the thinking and Daddy does the cooking.” Growing up, James says, he got used to people asking him what his father did for a living, when his mother did something pretty interesting too.”
― Irin Carmon, Notorious RBG: The Life and Times of Ruth Bader Ginsburg

“Here Mankind is not governed by the rules of reason, stupid and strict, but by the heart and intuition. The people do not indulge in idle chatter, parading what they know, but create remarkable things by applying their imagination. The state ceases to impose the shackles of daily oppression, but helps people to realize their hopes and dreams. And Man is not just a cog in the system, not just playing a role, but a free Creature. That’s what was passing through my mind, making my bed-rest almost a pleasure.

Sometimes I think that only the sick are truly healthy.”
― Olga Tokarczuk, Drive Your Plow Over the Bones of the Dead

“1963: RBG becomes the second woman to teach full-time at Rutgers School of Law.   “[The dean explained] it was only fair to pay me modestly, because my husband had a very good job.”
― Irin Carmon, Notorious RBG: The Life and Times of Ruth Bader Ginsburg

“Eleanor Roosevelt, said, ‘Anger, resentment, envy. These are emotions that just sap your energy. They’re not productive and don’t get you anyplace, so get over it.”
― Irin Carmon, Notorious RBG Young Readers' Edition: The Life and Times of Ruth Bader Ginsburg