Honeysuckle Rose

“What comes, is called.”
― Ki Longfellow, Flow Down Like Silver

“The secret of good cooking is, first, having a love of it… If you’re convinced that cooking is drudgery, you’re never going to be good at it, and you might as well warm up something frozen.”
― James Beard

“Good bread is the most fundamentally satisfying of all foods; and good bread with fresh butter, the greatest of feasts.”
― James Beard

“A gourmet who thinks of calories is like a tart who looks at her watch.”
― James Beard