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The Underground R...
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by Colson Whitehead (Goodreads Author)
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Julia Child
“If you're afraid of butter, use cream.”
Julia Child

Mary Oliver
“maybe death
isn't darkness, after all,
but so much light
wrapping itself around us--”
Mary Oliver, Owls and Other Fantasies: Poems and Essays

Nigel Slater
“I cannot go any further without mentioning my favourite biscuit of all time, now sadly, tragically, extinct. The oaty, crumbly, demerara notes of the long-forgotten Abbey Crunch will remain forever on my lips. I loved the biscuit as much as anything I have ever eaten, and often, in moments of solitude, I still think about its warm, buttery, sugary self.”
Nigel Slater, Eating for England: The Delights and Eccentricities of the British at Table
tags: food

Mitch Albom
“I don't know what it is about food your mother makes for you, especially when it's something that anyone can make - pancakes, meat loaf, tuna salad - but it carries a certain taste of memory.”
Mitch Albom

Laurie Colwin
“No one who cooks, cooks alone. Even at her most solitary, a cook in the kitchen is surrounded by generations of cooks past, the advice and menus of cooks present, the wisdom of cookbook writers.”
Laurie Colwin

year in books
Christine
896 books | 41 friends

Dorothy
163 books | 37 friends

conor
75 books | 8 friends

Lori
2 books | 3 friends

Liz
Liz
10 books | 3 friends

Helanna...
2 books | 8 friends

Amy
Amy
2 books | 1 friend

Amy
Amy
197 books | 17 friends

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