Status Updates From Primal Blueprint Quick and ...

Creamy Sauerkraut and Sausage Soup. A pain the @ss to make, and it didn’t look like the picture at all, BUT it has some AMAZING flavors going on. Highly recommended!

Skirt steak and turnip risotto. Turnip smells like ass and tastes like how it smells. Would have been better with cauliflower riced instead of turnip. Will try again subbing cauliflower for turnip.

Cauliflower “Arroz” con Pollo. Omg, it was amazing! Definitely will do it again, though it took my like three times the “time in kitchen” of 30 minutes. Ha! My knife skills SUCK. And clean up time? Let’s just say I’m glad I had help with that. But would do again.

Chicken and Artichokes with Garlic Sauce. First time I ever used a broiler and it didn’t go 100%, but no one and nothing got hurt, so bonus! Even though the pic for the recipe shows whole artichoke hearts, YES quarter them. I only halved them and they are a tad on the large size. Smells great. If it tastes bad, I’ll note it. If not, assume it’s ok.

Korean Cauliflower Rice Bowl. Looks gorgeous, but took three times the estimated time in the kitchen. 30 minutes, ha! Try an hour and a half! But smells delicious. Start cooking and prep an hour before you are going to be hungry.

Fish taco with citrus dressing. Not sure if it was because I was so hungry or what, but that was AMAZING!! Super expensive fish though, so that may have helped.

Sautéed Sauerkraut with Sausage and Zucchini. Didn’t have sausage, but had kielbasa. Worked just as well. Quite good, but 15 minutes? Pfft! I always double prep and cook time, as they usually low ball it. They did here too. Not bad, would do again, but double the sauerkraut.

Lamb burgers with pistachio pesto. Epic fail. Not enough instruction in the cooking part. They assume you know cook temps and while the ingredients for the pesto calls for mint, the picture opposite says basil. Which is it??