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Sacred and Herbal Healing Beers: The Secrets of Ancient Fermentation by
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Talia Rowan
is starting
Started to read after working at the brewery, surprisingly well written and enjoyable. Good primer on herbalism too.
— Nov 06, 2022 02:05PM
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Neil O'Rourke
is on page 278 of 534
The chapter on Highly Inebriating Beers remains my favourite. My curiosity is piqued about pine boughs and what fermentation options exist within them.
— Nov 08, 2020 09:54PM
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Neil O'Rourke
is on page 223 of 534
The chapter on herbs is Enlightening. The recipes for beer included therein are suspect. I would use the recipes only as a dosage suggestion for the herbs.
— Nov 05, 2020 05:59PM
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Neil O'Rourke
is on page 93 of 534
Very intensely filled with anthropological accounts and a fair dose of New World spirituality.
— Oct 22, 2020 12:35PM
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