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The Supper of the Lamb: A Culinary Reflection (Modern Library Food) by
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Josie Heinrich
is on page 180 of 284
On hosting a dinner:
"The road to Heaven does not run from the world but through it. The longest Session of all is no discontinuation of these sessions here, but a lifting of them all by priestly love."
— 6 hours, 27 min ago
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"The road to Heaven does not run from the world but through it. The longest Session of all is no discontinuation of these sessions here, but a lifting of them all by priestly love."
Josie Heinrich
is on page 145 of 284
"No need to trust blindly in the con men who put little numbers around the rims of electric stove knobs; you simply look under the pot and, yourself the master, build the flame you know you need. Fire is too old a friend to be forsaken for glowing rods."
— Mar 18, 2026 07:47PM
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Jamie Moon
is on page 22 of 284
Restarting this one over. I stopped several years ago as it was just too rich and too good, I felt like I wanted to share every other paragraph aloud to whoever might listen and appreciate—much like how a good meal is better enjoyed in company. But now I have at least one friend also reading it ;)
— Mar 12, 2026 06:33PM
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Josie Heinrich
is on page 44 of 284
"Open your eyes to the elegant oddness of the world--and then go and do something minor and monumental with your meat before you take it out of the pan."
— Mar 08, 2026 06:46PM
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Jaclyn Hampsten
is starting
I DNF this one, I tried really hard to like it. Life’s too short to read a book I don’t enjoy 💀
— Mar 07, 2026 09:54AM
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Shelly
is on page 155 of 284
I have 3 more chapters - this book is becoming like an old friend. I am sad to see the end coming too fast.
— Feb 04, 2026 07:58AM
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