Big Books of 2026

Status Updates From Vysoko spracovaní ľudia

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Ada Nowicka
Ada Nowicka is on page 76 of 448
— 2 hours, 8 min ago Add a comment
Ultraprzetworzeni ludzie. Dlaczego wszyscy jemy rzeczy, które nie są jedzeniem... i czemu nie możemy przestać?









Claire Terry
Claire Terry is on page 288 of 384
— 9 hours, 32 min ago Add a comment
Ultra-Processed People: The Science Behind Food That Isn't Food


Tom Bower
Tom Bower is on page 137 of 399
— 9 hours, 40 min ago Add a comment
Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food… and Why Can't We Stop?


Lauren
Lauren is on page 236 of 416
— 11 hours, 10 min ago Add a comment
Ultra-Processed People: Why We Can't Stop Eating Food That Isn't Food





Eveliina
Eveliina is on page 136 of 430
— 14 hours, 10 min ago Add a comment
Ultraprosessoitua - Miksi syömme ruokaa joka ei ole ruokaa ja miten se meihin vaikuttaa?

Charlotte
Charlotte is on page 156 of 416
— 14 hours, 20 min ago Add a comment
Ultra-Processed People: Why We Can't Stop Eating Food That Isn't Food









Laura
Laura is on page 225 of 416
— 23 hours, 17 min ago Add a comment
Ultra-Processed People: Why Do We All Eat Stuff That Isn't Food… and Why Can't We Stop?


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