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The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History) The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)
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Marcus
Marcus is on page 183 of 368
Aug 24, 2026 04:30AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Marcus
Marcus is on page 145 of 368
Aug 21, 2026 04:02AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Marcus
Marcus is on page 98 of 368
Aug 20, 2026 04:18AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Marcus
Marcus is on page 57 of 368
Aug 19, 2026 04:38AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Liz Canella
Liz Canella is on page 103 of 368
Jul 22, 2026 05:10AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Katie Murphy
Katie Murphy is 68% done
So for me now that we’re in the 1930-40 I’m more interested in the research and how it came to be what it is in the US and capitalism 🤷‍♀️
May 24, 2026 08:04PM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Katie Murphy
Katie Murphy is 47% done
This has a lot of colonialism
May 24, 2026 12:29PM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Katie Murphy
Katie Murphy is 39% done
🥱 this is a dissertation
May 21, 2026 08:47PM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Katie Murphy
Katie Murphy is 25% done
I wanna DNF but I need to read it to fulfill a reading challenge so gonna try to suffer through learning about the 1400s and Mac and cheese culture 😂
May 20, 2026 05:19PM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Katie Murphy
Katie Murphy is 18% done
I’m going to have a phd in this topic this was researched in depth
May 19, 2026 09:55PM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Katie Murphy
Katie Murphy is 13% done
I mean to be expected that this is dry but it is more daunting than I estimated it to be
May 19, 2026 07:27PM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Charley Goodyear
Charley Goodyear is 7% done
"one can only hope that the defense department is more diligent about fact checking in matters of national security than it was about macaroni"
Brb I'm dying
Apr 30, 2026 11:25AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Charley Goodyear
Charley Goodyear is 6% done
A dish like lasagna but made with cheese and honey and dough sounds divine (placenta)
Apr 30, 2026 10:51AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

Charley Goodyear
Charley Goodyear is 4% done
This is going to be so much more than just mac n cheese, I was not expecting all the sociological tie ins!
Apr 14, 2026 09:25AM Add a comment
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America (Arts and Traditions of the Table: Perspectives on Culinary History)

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