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The Pickled City: The Story of New York Pickles by
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Salim
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A shallow book, with many statements and little substance. The book makes assertions without any evidence to support them.
The book conveniently starts the agricultural history of New York with the arrival of European colonial occupiers, ignoring the practices and customs of Indigenous people.
— Oct 31, 2026 08:25AM
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The book conveniently starts the agricultural history of New York with the arrival of European colonial occupiers, ignoring the practices and customs of Indigenous people.
Salim
is starting
This book includes information about pickles in places that are not New York.
The books’s prose tells rather than shows: many declarations without much substance to support them
— Oct 31, 2026 07:29AM
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The books’s prose tells rather than shows: many declarations without much substance to support them
