Status Updates From The Cake Bible, 35th Annive...
The Cake Bible, 35th Anniversary Edition: The IACP Culinary Classic—A Legendary Guide to Perfect Baking and Stunning Decorations by
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Bharathi
is on page 46 of 592
Right from the start, I simply love how scientific and precise this book is - the first chapter heavily discusses the role of eggs, fats, leavening agents and flour and the techniques of incorporate them into a cake batter.
I love how the recipes are written as well - accurately detailed with metric system measured and the description provides the texture that can be achieved with each method.
— Aug 17, 2025 03:31PM
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I love how the recipes are written as well - accurately detailed with metric system measured and the description provides the texture that can be achieved with each method.
Debi Levins
is starting
I'll be keeping this book for quite some time - especially now that the holidays are on the way! So much good advice. And, it works.
— Aug 23, 2019 06:00PM
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Jessie
is 75% done
If u ever want to bake a cake u gotta get this book! Has helped me find THE best wedding cake recipe that is so yummy and also has a lot of science in there and practical tips for all cake types.
— Apr 19, 2019 02:05PM
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