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• eating rice with soy sauce and butter as I read tonight. It’s actually really, really good. Will not be recreating the pasta because neither roe nor good pasta are accessible to me but I am curious.
• shiso leaves: mint family, basil-y — sounds right up my alley
• shōchū: distilled Japanese alcohol
• konnyaku: root veggie
— 3 hours, 5 min ago
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• shiso leaves: mint family, basil-y — sounds right up my alley
• shōchū: distilled Japanese alcohol
• konnyaku: root veggie
