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Ultra-Processed People: The Food We Eat That Isn't Food and Why We Can't Stop by
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Caroline Kotarski
is on page 100 of 416
only a couple chapters in and i’m really enjoying this book because the doctor really breaks it down in a way everyone could understand and even uses some humor to lighten up the evilness of the science our food is made up of today
— Nov 01, 2026 06:56AM
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