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Patrick Collins

Patrick Collins is 30% done with Care and Feeding

— Jan 25, 2026 06:19PM Add a comment

Care and Feeding

Patrick Collins

Patrick Collins is 25% done with Care and Feeding

— Jan 25, 2026 09:57AM Add a comment

Care and Feeding

Patrick Collins

Patrick Collins is 15% done with Care and Feeding

— Jan 21, 2026 07:52PM Add a comment

Care and Feeding

Patrick Collins

Patrick Collins is 10% done with Care and Feeding

— Jan 20, 2026 06:54PM Add a comment

Care and Feeding

Patrick Collins

Patrick Collins is on page 76 of 230 of Roast Chicken and Other Stories

— Jan 18, 2026 11:01PM Add a comment

Roast Chicken and Other Stories

Patrick Collins

Patrick Collins is on page 41 of 128 of The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant

— Jan 14, 2026 01:20PM Add a comment

The Mac + Cheese Cookbook: 50 Simple Recipes from Homeroom, America's Favorite Mac and Cheese Restaurant

Patrick Collins

Patrick Collins is 75% done with Kitchen Confidential: Adventures in the Culinary Underbelly

— Jan 14, 2026 01:19PM Add a comment

Kitchen Confidential: Adventures in the Culinary Underbelly

Patrick Collins

Patrick Collins is 7% done with Kitchen Confidential: Adventures in the Culinary Underbelly

— Jan 10, 2026 11:16PM 1 comment

Kitchen Confidential: Adventures in the Culinary Underbelly

Patrick Collins

Patrick Collins is on page 54 of 230 of Roast Chicken and Other Stories

— Jan 10, 2026 11:16PM Add a comment

Roast Chicken and Other Stories

Patrick Collins

Patrick Collins is 90% done with Fireproof: Memoir of a Chef

— Jan 09, 2026 02:10PM Add a comment

Fireproof: Memoir of a Chef

Patrick Collins

Patrick Collins is 45% done with Fireproof: Memoir of a Chef

— Jan 06, 2026 06:41PM Add a comment

Fireproof: Memoir of a Chef

Patrick Collins

Patrick Collins is on page 26 of 230 of Roast Chicken and Other Stories

— Jan 05, 2026 10:32PM Add a comment

Roast Chicken and Other Stories

Patrick Collins

Patrick Collins is on page 11 of 230 of Roast Chicken and Other Stories

— Jan 05, 2026 09:47PM Add a comment

Roast Chicken and Other Stories

Patrick Collins

Patrick Collins is 25% done with Fireproof: Memoir of a Chef

— Jan 05, 2026 09:46PM Add a comment

Fireproof: Memoir of a Chef

Patrick Collins

Patrick Collins is 10% done with Fireproof: Memoir of a Chef

— Jan 02, 2026 08:36PM Add a comment

Fireproof: Memoir of a Chef

Patrick Collins

Patrick Collins is on page 125 of 224 of You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

— Dec 31, 2025 10:08PM Add a comment

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

Patrick Collins

Patrick Collins is on page 82 of 224 of You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

— Dec 29, 2025 11:25PM Add a comment

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

Patrick Collins

Patrick Collins is 35% done with The Time Traveller's Guide to Medieval England: A Handbook for Visitors to the Fourteenth Century

— Dec 28, 2025 11:36PM Add a comment

The Time Traveller's Guide to Medieval England: A Handbook for Visitors to the Fourteenth Century

Patrick Collins

Patrick Collins is on page 35 of 224 of You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

— Dec 28, 2025 11:36PM Add a comment

You Suck at Cooking: The Absurdly Practical Guide to Sucking Slightly Less at Making Food

Patrick Collins

Patrick Collins is 5% done with Ancillary Justice (Imperial Radch, #1)

— Nov 18, 2025 04:05PM Add a comment

Ancillary Justice (Imperial Radch, #1)

Patrick Collins

Patrick Collins is 25% done with The Time Traveller's Guide to Medieval England: A Handbook for Visitors to the Fourteenth Century

— Nov 18, 2025 04:04PM Add a comment

The Time Traveller's Guide to Medieval England: A Handbook for Visitors to the Fourteenth Century

Patrick Collins

Patrick Collins is 10% done with The Time Traveller's Guide to Medieval England: A Handbook for Visitors to the Fourteenth Century

— Nov 08, 2025 01:11PM Add a comment

The Time Traveller's Guide to Medieval England: A Handbook for Visitors to the Fourteenth Century

Patrick Collins

Patrick Collins is 85% done with Cooked: A Natural History of Transformation

— Oct 20, 2025 02:52PM Add a comment

Cooked: A Natural History of Transformation

Patrick Collins

Patrick Collins is 55% done with Cooked: A Natural History of Transformation

— Oct 18, 2025 05:25PM Add a comment

Cooked: A Natural History of Transformation

Patrick Collins

Patrick Collins is 15% done with Cooked: A Natural History of Transformation

— Sep 20, 2025 08:24PM Add a comment

Cooked: A Natural History of Transformation

Patrick Collins

Patrick Collins is 70% done with The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands

— Sep 14, 2025 06:45PM Add a comment

The Hebridean Baker: Recipes and Wee Stories from the Scottish Islands

Patrick Collins

Patrick Collins is on page 35 of 480 of Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

— Sep 11, 2025 05:04PM Add a comment

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

Patrick Collins

Patrick Collins is 50% done with Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

— Sep 11, 2025 03:13PM Add a comment

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

Patrick Collins

Patrick Collins is 30% done with Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

— Sep 05, 2025 10:03AM Add a comment

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

Patrick Collins

Patrick Collins is 20% done with Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

— Sep 04, 2025 10:06AM Add a comment

Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany

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