Karen’s Reviews > For Cod and Country: Simple, Delicious, Sustainable Cooking > Status Update

Karen
Karen is on page 136 of 304
Read the intro chapters and recipes for spring and summer. Looking forward to fall, winter, "a separate season," and additional chef tips and techniques.
Feb 07, 2012 08:43PM
For Cod and Country: Simple, Delicious, Sustainable Cooking

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