Carly Blaho’s Reviews > Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking > Status Update
Carly Blaho
is starting
Shoutout to Grace for recommending this one because I’ve only read 25 pages and I’m already so so excited to keep going! And the Type A in me LOVES that there’s lessons in the back of the book! Borrowed this from the library but I might just have to buy it!
— 7 hours, 42 min ago
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