Trice Brown’s Reviews > To Be Taught, If Fortunate > Status Update

My first Chambers book. It’s like being cooked a nice steak, and she cuts it for you and guides it to your mouth. You’re savoring the flavors built through the medley of seasoning, marinade, hickory smoke, then you hear her voice in your ear: This is a steak. It is made of beef. I marinated it, and then I put it on the grill.