E Gonzalez’s Reviews > The Cooking Gene: A Journey Through African American Culinary History in the Old South > Status Update
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E Gonzalez
is on page 101 of 480
Absolute chills. This book is utterly captivating. I cannot put it down...
— Jan 13, 2018 05:16PM
E Gonzalez
is on page 68 of 480
“When I got back home I told my grandmother everything, detail by detail, and she savored it. I had been to the old country. 'I used to love the crepe myrtles and camellias. You don't see those anywhere like Alabama.' She didn't cry, she didn't look wistful; she turned her head and changed the subject. Once she left Alabama, she never went back. The heart of Dixie was her Poland.” -The Cooking Gene
— Jan 13, 2018 09:36AM

