Alison’s Reviews > Starter Sourdough: The Step-by-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More > Status Update
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Alison
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We started a sourdough starter using instructions from King Arthur Flour’s website. We successfully made our first loaf and then stuck the starter in the refrigerator and forgot about it for a week or so. We realized we didn’t know what we were really doing so I ordered this book for my Kindle to give it a go and learn some more about this process 🍞🥳
— May 03, 2020 11:04AM

