Anthony Zepperi’s Reviews > Red Sauce: How Italian Food Became American > Status Update
Anthony Zepperi
is on page 54 of 227
It’s really informative so far! A nice little history lesson!
— Jun 14, 2022 06:42PM
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Anthony’s Previous Updates
Anthony Zepperi
is on page 90 of 227
Interesting history on how Italian food was a huge influence on American culture.
— Aug 30, 2022 10:08PM

