Helen Budd’s Reviews > The Grave Gourmet > Status Update

It's taking me a while to get through the book, but that is probably because I do not get a lot of time to just sit and read. The writer is very detail-oriented and it took me a little while to get used to his very descriptive vocabulary. I used to live in Paris, so many of the places he describes in the book are familiar to me, as are the many French words and phrases that he uses. I want to find out "whodunit"!