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Sarah’s Reviews > Foolproof Preserving and Canning: A Guide to Small Batch Jams, Jellies, Pickles, and Condiments > Status Update

Sarah
Sarah is 40% done
— Jun 28, 2023 06:55PM
Foolproof Preserving and Canning: A Guide to Small Batch Jams, Jellies, Pickles, and Condiments

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Sarah
Sarah is 30% done
— Jun 27, 2023 02:52PM
Foolproof Preserving and Canning: A Guide to Small Batch Jams, Jellies, Pickles, and Condiments


Sarah
Sarah is 13% done
— Jun 25, 2023 08:44PM
Foolproof Preserving and Canning: A Guide to Small Batch Jams, Jellies, Pickles, and Condiments


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