Katie’s Reviews > The Forager's Calendar: A Seasonal Guide to Nature’s Wild Harvests > Status Update

I'm really loving marking the time by reading this every month

I'm especially enjoying John's honesty about the plants that aren't worth harvesting, and the many ones that go well in vodka

My gorse syrup is ready to go and I'm going to harvest some pine this weekend

I'm obsessed with how much this author seems to hate eating foraged goods but I appreciate his honesty 😂