elstaffe’s Reviews > Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them > Status Update

elstaffe
elstaffe is on page 164 of 176
"When they are tender to the heart, shuck off the black, charred outside layers with hands protected by asbestos gloves" (164). Haha oh the 50s.
Apr 03, 2016 09:13AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them

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elstaffe’s Previous Updates

elstaffe
elstaffe is on page 170 of 176
"It is attractive and little trouble to set a buffet or Lazy Susan with a choice of several dry cereals, a bowl of berries or sliced fruit, cream (or soft ice cream for a festive touch)" (170) ice cream! At breakfast!
Apr 03, 2016 09:33AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 169 of 176
"House part breakfasts are one of the pleasantest meals, to me. This is the time when the inner circle sits around enjoying the special intimacy of food at the beginning of the day" (169). Inner circle + special intimacy = what a party!
Apr 03, 2016 09:23AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 169 of 176
"You may take a dim view of the local chamber-music secret, but if tickets have been reserved for their concert, go along as if you would like nothing better. You might be pleasantly surprised. In any case, you can't escape and it is better to give in gracefully" (169).
Apr 03, 2016 09:21AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 169 of 176
"In this case, it is entirely proper to seek coffee in a pretty negligee or robe" (169).
Apr 03, 2016 09:19AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 163 of 176
"Salad and dressing should be waiting, in the refrigerator, to be tossed, and vegetables should be ready for the fire" (163). FOR THE FIRE!
Apr 03, 2016 09:11AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 161 of 176
"Big pink shrimp are superb grilled with mushrooms and ham in a sharp sauce, and one of the prettiest of skewered foods" (161).
Apr 03, 2016 09:05AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 152 of 176
"Very often she also has a choice of plain and flavored sugar for an added adventure in taste" (152).
Apr 03, 2016 08:44AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 150 of 176
"Tea bags are not used at a tea party. They have their useful place at family meals when one or two members only want a quick hot drink, but they are not used at parties with any pretention [sic] to formality" (150).
Apr 03, 2016 08:43AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 150 of 176
Also, I enjoy how the author switches back and forth between "cooky" and "cookie", for no apparent reason.
Apr 03, 2016 08:39AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


elstaffe
elstaffe is on page 150 of 176
"...or 'I'll be there on the dot so I can have as much time as possible with you'" (150). All of these responses are sounding weird to me.
Apr 03, 2016 08:37AM
Betty Crocker's Guide to Easy Entertaining: How to Have Guests - And Enjoy Them


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