Craig Claiborne's New New York Times Cookbook > Editions
by Craig Claiborne First published November 12th 1979
Published November 12th 1979
by Crown
1st, First Edition, Hardcover, 751 pages
Published February 25th 1995
by Wings
Hardcover, 751 pages
Published January 1st 1980
by Times Books
Hardcover, 0 pages



