The Professional Chef > Editions

by Culinary Institute of America First published January 1st 1974

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The Professional Chef
Published September 5th 2001 by John Wiley & Sons Inc
Seventh Edition, Hardcover, 1,036 pages
ISBN:
9780471382577 (ISBN10: 0471382574)
ASIN:
0471382574
Edition language:
English
Average rating:
4.24 (5,078 ratings)
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The Professional Chef
Published September 13th 2011 by Wiley
Ninth Edition, Hardcover, 1,232 pages
ISBN:
9780470421352 (ISBN10: 0470421355)
ASIN:
0470421355
Edition language:
English
Average rating:
4.54 (429 ratings)
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The Professional Chef
Published January 1st 2006 by John Wiley & Sons Inc
Eighth Edition, Hardcover, 1,232 pages
ISBN:
9780764557347 (ISBN10: 0764557343)
ASIN:
0764557343
Edition language:
English
Average rating:
4.42 (295 ratings)
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The Professional Chef
8th, Kindle Edition, 2,494 pages
ASIN:
B000SEHKYM
Edition language:
English
Average rating:
4.59 (66 ratings)
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The Professional Chef
Published March 27th 2013 by Wiley
9th Edition, Kindle Edition, 1,232 pages
ISBN:
9781118692431 (ISBN10: 1118692438)
ASIN:
B076DMFJR6
Edition language:
English
Average rating:
4.71 (14 ratings)
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The Professional Chef, 9e Study Guide
Published October 11th 2011 by Wiley
9, Study Guide, Paperback, 208 pages
ISBN:
9781118139882 (ISBN10: 1118139887)
ASIN:
1118139887
Edition language:
English
Average rating:
4.75 (8 ratings)
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The Professional Chef, 7e Study Guide
Published December 10th 2001 by Wiley
7, Paperback, 272 pages
ISBN:
9780471209164 (ISBN10: 0471209163)
ASIN:
0471209163
Edition language:
English
Average rating:
4.40 (5 ratings)
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The Professional Chef
Published January 1st 2006 by John Wiley(Exclusive)
8th Edition, Paperback, 0 pages
ISBN:
9780470429792 (ISBN10: 0470429798)
ASIN:
0470429798
Edition language:
English
Average rating:
0.0 (0 ratings)
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The Professional Chef
Published October 11th 2011 by Wiley
9, Paperback, 394 pages
ISBN:
9781118138588 (ISBN10: 1118138589)
ASIN:
1118138589
Edition language:
English
Average rating:
5.00 (1 rating)
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The Professional Chef 8th Edition with Visual Food Lovers Guide Set
Published August 24th 2009 by Wiley
8, Hardcover, 0 pages
ISBN:
9780470586839 (ISBN10: 0470586834)
ASIN:
0470586834
Edition language:
English
Average rating:
5.00 (3 ratings)
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