The Beef Club > Editions

by Olivier Bon First published October 7th 2014

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The Beef Club: From Classic Steaks to High-Brow Burgers and Experimental Cocktails
The Beef Club: From Classic Steaks to High-Brow Burgers and Experimental Cocktails (Hardcover)
Published October 21st 2014 by Hardie Grant Books
Hardcover, 256 pages
Author(s):
ISBN:
9781742708034 (ISBN10: 174270803X)
ASIN:
174270803X
Edition language:
English
Average rating:
4.00 (5 ratings)
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Beef Club, Le livre de l'Amateur de Viande militant pour la qualité et le gout
Beef Club, Le livre de l'Amateur de Viande militant pour la qualité et le gout (Hardcover)
Published October 2013 by Marabout
Hardcover, 255 pages
Author(s):
ISBN:
9782501087391 (ISBN10: 2501087399)
ASIN:
2501087399
Edition language:
French
Average rating:
3.00 (1 rating)
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