Hungarian Cookbook > Editions
by Culinary Arts Institute
            Published January 1st 1982
              by Delair Publishing
          
        
          Hardcover, 80 pages
        
        
        
      
            Published January 1st 1983
              by Delair Pub. Co.
          
        
          First Edition, Paperback, 96 pages
        
        
        
      


