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by Jason Logsdon

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Amazing Food Made Easy - Sous Vide: The Authoritative Guide to Low Temperature Precision Cooking (Hardcover)

Published April 8th 2016 by Primolicious LLC

Hardcover, 284 pages

Author(s):

Jason Logsdon (Goodreads Author)

ISBN:

9780991050192 (ISBN10: 0991050193)

ASIN:

0991050193

Edition language:

English

Average rating:

3.00 (1 rating)

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