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Crust and Crumb > Editions

by Peter Reinhart First published 1998

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Crust and Crumb: Master Formulas for Serious Bread Bakers
Crust and Crumb: Master Formulas for Serious Bread Bakers (Paperback)
Published September 1st 2006 by Ten Speed Press
Paperback, 224 pages
Author(s):
ISBN:
9781580088022 (ISBN10: 1580088023)
ASIN:
1580088023
Edition language:
English
Average rating:
4.30 (884 ratings)
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Crust and Crumb: Master Formulas for Serious Bread Bakers
Crust and Crumb: Master Formulas for Serious Bread Bakers (Kindle Edition)
Published April 13th 2011 by Ten Speed Press
Kindle Edition, 210 pages
Author(s):
ASIN:
B004IK8Q9A
Edition language:
English
Average rating:
4.41 (74 ratings)
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Crust & Crumb: Master Formulas For Serious Bakers
Crust & Crumb: Master Formulas For Serious Bakers (Hardcover)
Published October 1st 1998 by Ten Speed Press
Hardcover, 210 pages
Author(s):
ISBN:
9781580080033 (ISBN10: 1580080030)
ASIN:
1580080030
Edition language:
English
Average rating:
4.13 (47 ratings)
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Crust and Crumb: Master Formulas for Serious Bread Bakers
Crust and Crumb: Master Formulas for Serious Bread Bakers (Kindle Edition)
Published April 13th 2011 by Ten Speed Press
Kindle Edition, 224 pages
Author(s):
ISBN:
9781607741329 (ISBN10: 1607741326)
ASIN:
1607741326
Average rating:
4.00 (7 ratings)
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Crust and Crumb: Master Formulas for Serious Bread Bakers
Crust and Crumb: Master Formulas for Serious Bread Bakers (Spiral-bound)
Published by Ten Speed Press
Spiral-bound, 224 pages
Author(s):
ISBN:
9781635611892 (ISBN10: 163561189X)
ASIN:
163561189X
Edition language:
English
Average rating:
0.0 (0 ratings)
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Crust & Crumb
Crust & Crumb (Hardcover)
Published January 1st 1998 by 10 Speed Press
Hardcover, 0 pages
Author(s):
ASIN:
B00CWL0U7I
Average rating:
0.0 (0 ratings)
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