Food Packaging > Editions
by Gordon L. Robertson First published 1992
Published September 22nd 1992
by Marcel Dekker Inc.
Second Edition, Hardcover, 688 pages
Published September 22nd 2005
by CRC Press
Second Edition, Hardcover, 568 pages
Published April 19th 2016
by CRC Press
3, Kindle Edition, 733 pages
Published November 26th 2012
by CRC Press
Third Edition, Hardcover, 736 pages
Published
by CRC Press
Hardcover, 0 pages
Published January 15th 1998
by CRC Press
Second Edition, Hardcover, 688 pages
Published
by CRC Pres I, LLC,2006
Unknown Binding, 0 pages
Published
by CRC Press
3rd, Hardcover, 0 pages
Published
by CRC Press
3, Unknown Binding, 0 pages
Published
by CRC Press
Hardcover, 0 pages









![Food Packaging: Principles and Practice, Third Edition [Hardcover] [2012] 3 Ed. Gordon L. Robertson](https://i.gr-assets.com/images/S/compressed.photo.goodreads.com/books/1696978596l/162719593._SX50_.jpg)
