Ask the Author: Carmit Delman
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Carmit Delman
I am fascinated by foodie culture in America: how we eat, how we cook, celebrity chefs, the contrast between the haves and the have-nots. I thought if I could just push the decadence and privilege in this story a little bit further, there would be a lot of insight there. That's how my novel Consider the Feast was born.
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