Books by Emi Kazuko

Emi Kazuko
Average rating 3.83 · 442 ratings · 27 reviews · shelved 1,430 times

Showing 30 distinct works.

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	Japón by John Hart Benson (Contributor), Mark Brazil (Contributor), Jon Burbank (Contributor), Angela Jeffs (Goodreads Author) (Contributor) 4.11 avg rating — 693 ratings — published 1985 — 39 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Japanese Cooking The Traditions Techniques Ingredients and Recipes by Emi Kazuko 3.97 avg rating — 206 ratings — published 2002 — 12 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sushi: Easy recipes for making sushi at home by Emi Kazuko, Fiona Smith, Elsa Petersen-Schepelern 3.71 avg rating — 52 ratings — published 2005 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Easy Sushi by Emi Kazuko, Peter Cassidy 3.35 avg rating — 46 ratings — published 2000 — 12 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Easy Japanese Cookbook: The step-by-step guide to deliciously easy Japanese food at home by Emi Kazuko 3.64 avg rating — 28 ratings — published 1994 — 17 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Food and Cooking of Japan & Korea: The Very Best of Two Classic Asian Cuisines by Emi Kazuko, Young Jin Song 4.23 avg rating — 13 ratings — published 2010 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Cook's Encyclopedia of Japanese Cooking by Emi Kazuko, Yasuko Fukuoka (Collaborator) really liked it 4.00 avg rating — 12 ratings — published 2003 — 6 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi (The Small Book of Good Taste Series) by Emi Kazuko 3.67 avg rating — 12 ratings — published 2007 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Kitchen Handbook: Japanese Cooking by Emi Kazuko 3.91 avg rating — 11 ratings — published 2004	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Best-Ever Recipes: Japanese & Sushi by Emi Kazuko, Yasuko Fukuoka 3.67 avg rating — 9 ratings — published 2008 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Café Japan by Emi Kazuko 4.43 avg rating — 7 ratings — published 1998	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Japanese Kitchen: A Cook's Guide to Japanese Ingredients by Emi Kazuko 4.29 avg rating — 7 ratings — published 2003	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Masterclass in Japanese Cooking by Emi Kazuko liked it 3.00 avg rating — 9 ratings — published 2002 — 4 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	A Little Japanese Cookbook by Emi Kazuko 3.60 avg rating — 5 ratings — published 1991 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Essential Japanese Kitchen: A practical guide to the ingredients and techniques of Japanese cooking, with over 350 photographs by Emi Kazuko 3.60 avg rating — 5 ratings — published 2013 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Street Cafe Japan by Emi Kazuko, Jeremy Hopley liked it 3.00 avg rating — 4 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sushi & Japanese: 100 timeless recipes shown in 300 stunning photographs by Emi Kazuko, Yasuko Fukuoka liked it 3.00 avg rating — 3 ratings — published 2012	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sushis, makis et sashimis et Cie by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Street Cafe Japan by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sushi - easy recipes for making sushi at home by Emi Kazuko (2005-12-03) by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cocina japonesa/ Japanese Cousine: Tradiciones, Tecnicas, Ingredientes Y Recetas by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pequeño libro buen gusto. 26 Recetas de sushi (Pequeño libro del buen gusto) by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sushi by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	De Japanse keuken by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	New Sushi: From Rainbow Rolls to Seared Swordfish Sashimi (The Small Book of Good Taste Series) by Emi Kazuko, Gus Filgate (Photographer) 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Japanese & Korean Cookbook by Emi Kazuko (2010-05-04) by Emi Kazuko 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Sushi - easy recipes for making sushi at home by Emi Kazuko (3-Dec-2005) Paperback by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	26 recetas de sushi. Pequeno libro del buen gusto by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	RECETAS DE SUSHI. 26 by Emi Kazuko 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Japanese Cookbook: A Timeless Cuisine: the Traditions, Techniques, Ingredients and Recipes by Emi Kazuko, Yasuko Fukuoka 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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