Books by Cynthia F. Nathan

Cynthia F. Nathan
Average rating 3.69 · 80 ratings · 9 reviews · shelved 694 times

Showing 27 distinct works.

	Meals in a Jar: Quick and Easy Homemade Recipes in Jars: Breakfast, Desserts, Soups, Salads, and More! by Cynthia F. Nathan 3.66 avg rating — 41 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Meals in a Jar Cookbook: Easy and Fun to Make Meal Mixes in Jars: Cookies, Bread, Muffins, Soups, Rice and More! by Cynthia F. Nathan 3.87 avg rating — 15 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pressure Canning: The Complete Guide to Home Canning and Preserving for Beginners Canning Cookbook and Recipes, Canning Vegetables, Beans, Tomatoes, Meats and More. by Cynthia F. Nathan 3.14 avg rating — 7 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Dehydrator Cookbook: The Complete Guide to Dehydrating and Storing Fruits, Vegetables, Meat, Herbs, and Nuts. Plus Recipes for Backpackers, Fruit Leather, Jerky, Cookies and More! by Cynthia F. Nathan 4.50 avg rating — 4 ratings — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Jerky Cookbook: Easy and Delicious Homemade Jerky Recipes for Beef, Venison, Poultry, Game, and More! by Cynthia F. Nathan really liked it 4.00 avg rating — 4 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fermenting : The Complete Fermentation Cookbook with Savory Homemade Recipes - Sauerkraut, Kimchi, Kombucha, and Other Savory, Probiotic-rich Foods by Cynthia F. Nathan 4.50 avg rating — 2 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Canning and Preserving for Beginners: The Complete Guide to Preserving Foods Using Both Water Bath and Pressure Canner - Canning Cookbook and Recipes by Cynthia F. Nathan really liked it 4.00 avg rating — 2 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cookie Cookbook : Your Ultimate Guide to Baking Perfect Cookies at Home Every Time by Cynthia F. Nathan it was amazing 5.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Spice Mix Recipes : Easy and Tasty Homemade Spice Blend Recipes for Home Cooks – A Seasoning Cookbook by Cynthia F. Nathan really liked it 4.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Homemade Jerky Recipes : The Ultimate Cookbook for Drying, Curing, and Preserving Beef, Venison, Poultry, Fish, and More! by Cynthia F. Nathan liked it 3.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pickled and Fermenting Cookbook : The Complete Beginner’s Guide to Pickling and Fermenting Vegetables, Fruits, Dairies, Drinks, and More! by Cynthia F. Nathan did not like it 1.00 avg rating — 1 rating	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Smoothie Bowls : Healthy, Creamy, and Delicious Smoothie Bowl Recipes to Start Your Day by Cynthia F. Nathan did not like it 1.00 avg rating — 1 rating — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	How to Freeze Dry Food : The Ultimate Beginners Guide to Preserving Foods for Long-term Storage without Compromising Their Flavor and Nutritional Value The Freeze-Drying Cookbook by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	How to Freeze Dry Food: The Ultimate Beginners Guide to Preserving Foods for Long-term Storage without Compromising Their Flavor and Nutritional Value The Freeze-Drying Cookbook by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Water Bath Canning : The Ultimate Guide to Home Canning and Preserving for Beginners – Cookbook and Recipes for Jam, Jelly, Fruit, Sauce, Relish, and More. by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Spice Mix Recipes: Easy and Tasty Homemade Spices for Home Cooks – A Seasoning Cookbook by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Spice Mix Recipes: Easy and Tasty Homemade Spice Blend Recipes for Home Cooks – A Seasoning Cookbook by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Homemade Jerky Recipes: The Ultimate Cookbook for Drying, Curing, and Preserving Beef, Venison, Poultry, Fish, and More! by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Homemade Jerky Recipes: The Ultimate Cookbook for Drying, Curing, and Preserving Beef, Venison, Poultry, Fish, and More! by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Cookie Cookbook: Your Ultimate Guide to Baking Perfect Cookies at Home Every Time by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Salads in a Jar: Healthy and Delicious Homemade Mason Jar Salad Recipes for Everyone to Enjoy by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Meals in a Jar: Quick and Easy Homemade Recipes in Jars: Breakfast, Desserts, Soups, Salads, and More! by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fermenting: The Complete Fermentation Cookbook with Savory Homemade Recipes - Sauerkraut, Kimchi, Kombucha, and Other Savory, Probiotic-rich Foods by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fermenting: The Complete Fermentation Cookbook with Savory Homemade Recipes - Sauerkraut, Kimchi, Kombucha, and Other Savory, Probiotic-rich Foods by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Pickled and Fermenting Cookbook: The Complete Beginner’s Guide to Pickling and Fermenting Vegetables, Fruits, Dairies, Drinks, and More! by Cynthia F. Nathan 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Salads in a Jar : Healthy and Delicious Homemade Mason Jar Salad Recipes for Everyone to Enjoy by Cynthia F. Nathan 0.00 avg rating — 0 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Water Bath Canning: The Ultimate Guide to Home Canning and Preserving for Beginners – Cookbook and Recipes for Jam, Jelly, Fruit, Sauce, Relish, and More. by Cynthia F. Nathan 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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