Books by Louise De Angelo

Louise De Angelo
Average rating 4.14 · 22 ratings · 19 reviews · shelved 61 times

Showing 2 distinct works.

	Dehydrator cookbook: The best guide for beginners on how to dehydrate vegetables, fruit, meat and jerky. In order to eat natural, cook faster, reduce waste and the cost per meal by Louise De Angelo really liked it 4.00 avg rating — 14 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Canning: A beginner's guide on how to can food at home, in order to preserve it safely and save some money. Including some tasty recipes with meat and vegetables and tips on pressure canning by Louise De Angelo 4.38 avg rating — 8 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

* Note: these are all the books on Goodreads for this author. To add more books, click here.