Books by Neelam Khetarpaul
Neelam Khetarpaul
Average rating 3.82 · 17 ratings · 1 reviews · shelved 147 times
Average rating 3.82 · 17 ratings · 1 reviews · shelved 147 times
Showing 11 distinct works.
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Bakery Science and Cereal Technology
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published
2013
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5 editions
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Normal and Therapeutic Nutrition
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Food Microbiology
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published
2013
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3 editions
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Fats and Oils in Health and Nutrition
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published
2013
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3 editions
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Food Processing and Preservation
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published
2012
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Daya Publishing House Food Proccesing and Preservation
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Value Added Biscuits from Organically Produced Food Ingredients
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Influence of mass media on nutritional status of youth
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Food Microbiology
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Food Analysis
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Food Analysis
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published
2011
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5 editions
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