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Catherine Bruns

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Catherine Bruns

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January 2014


Catherine is the USA Today bestselling author of the Cookies & Chance mysteries. She lives in Upstate New York with her very patient husband, three sons and several spoiled pets. She holds a dual B.A. in English and Performing Arts and is a former newspaper reporter and press release writer. Catherine also writes the Italian Chef, Maple Syrup, and Cindy York mysteries. Her book, For Sale by Killer, won the Daphne du Maurier award for Mainstream Mystery/Suspense.

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Catherine Bruns Hi, Kindall! I'm hopeful that there will be a book #4 sometime next year. Thank you for reading!…moreHi, Kindall! I'm hopeful that there will be a book #4 sometime next year. Thank you for reading!(less)
Catherine Bruns Hi Hilary, yes, there will be more! The next one is a Christmas cozy and will be released November 5. Thanks so much for asking! :)
Average rating: 4.17 · 11,151 ratings · 2,239 reviews · 61 distinct worksSimilar authors
Tastes Like Murder (Cookies...

3.92 avg rating — 1,369 ratings — published 2015 — 3 editions
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Penne Dreadful (Italian Che...

3.92 avg rating — 1,025 ratings — published 2019 — 4 editions
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A Doomful of Sugar (Maple S...

3.97 avg rating — 934 ratings — published 2022 — 9 editions
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Baked to Death (Cookies & C...

4.10 avg rating — 624 ratings4 editions
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It Cannoli Be Murder (Itali...

4.13 avg rating — 607 ratings — published 2020 — 4 editions
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Syrup to No Good (Maple Syr...

4.11 avg rating — 456 ratings — published 2023 — 5 editions
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Ginger Snapped to Death (Co...

4.28 avg rating — 425 ratings2 editions
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Burned to a Crisp (Cookies ...

4.15 avg rating — 412 ratings — published 2016 — 5 editions
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The Enemy You Gnocchi (Ital...

4.18 avg rating — 407 ratings4 editions
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In the Blink of a Pie (Mapl...

4.19 avg rating — 387 ratings5 editions
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More books by Catherine Bruns…
Tastes Like Murder Baked to Death Burned to a Crisp Frosted with Revenge Silenced by Sugar Crumbled to Pieces Sprinkled in Malice
(15 books)
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4.16 avg rating — 5,117 ratings

Penne Dreadful It Cannoli Be Murder The Enemy You Gnocchi
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A Doomful of Sugar Syrup to No Good In the Blink of a Pie
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A Killer Market Killer Transaction Priced to Kill For Sale by Killer Killer View With Option to Kill Killer Under Contract
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4.33 avg rating — 1,002 ratings

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The Teacher by Freida McFadden
The Teacher
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Catherine Bruns answered Rachael's question: Catherine Bruns
Hi Rachael, I'm so glad that you've enjoyed Leila's adventures. Unfortunately, the publisher has not asked for any more books at this time.
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Things We Do in the Dark by Jennifer Hillier
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In the Blink of a Pie by Catherine Bruns
"IN THE BLINK OF A PIE is the third book in the Maple Syrup Mysteries by Catherine Bruns. I’ve enjoyed the first two books in this series, but this is my favorite! Protagonist Leila Khoury, manager of her family’s maple syrup Sappy Endings Farm, has f" Read more of this review »
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Quotes by Catherine Bruns  (?)
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“Dear Lord," my grandmother muttered under her breath. "All you think about is death! It is like living with the Grim Reaper." Dad”
Catherine Bruns, Tastes Like Murder

“Grandma Rosa's Ricotta Cheesecake   1 box of yellow cake mix 2 pounds ricotta cheese, drained (the whole milk kind works best) 4 eggs ¾ cup granulated sugar ¼ teaspoon vanilla extract   Preheat oven to 350 degrees Fahrenheit. Prepare the cake mix according to directions on the box, and pour into a 13x9 inch greased pan. Mix together all the other ingredients. Pour ricotta mixture over the cake mix, leaving the outside edge open. Bake at 350 degrees for one hour. Sprinkle with confectioners' sugar and cut into cubes.       *”
Catherine Bruns, Tastes Like Murder

“graciously.”
Catherine Bruns, Penne Dreadful

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