Nick Oefinger

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Nick Oefinger

Goodreads Author


Born
in Torrington, CT, The United States
Website

Twitter

Genre

Member Since
June 2016


I'm a bad boy. BAD.

At CHESS.

Seriously, I can't play it to save my life. I have this irrational anxiety that, one day, it will prove necessary to do so, and I'll just be like "Ha! CASTLE! Yeah, that's right, I know A THING." After that, the last few moments of my life will be spent in self-gratifying delusion, and that's no way for the Crown Prince of Burma to go out.

I love Italian food, Chinese food, and Mexican food. Thank God I live in America.

I'm excessively fond of cheese. I joke about it a lot, but expensive cheeses are actually the subject of a mild personal obsession. I especially love cheeses infused with other flavors; they make me feel all fancy.
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Nick Oefinger Being read. That's it, honestly. I love hearing about how readers have enjoyed my work. I love finding out what they'd like to see in upcoming works. …moreBeing read. That's it, honestly. I love hearing about how readers have enjoyed my work. I love finding out what they'd like to see in upcoming works. I like answering questions, helping out with a writing exercise or a little piece of advice where I can; it's a fantastic feeling. It's great knowing that people appreciate what I've shared with them.(less)
Nick Oefinger I move to a new setting. I mentioned, in an earlier question, that I find settings inspirational. I'll go sit on a bench in the center of town, or tak…moreI move to a new setting. I mentioned, in an earlier question, that I find settings inspirational. I'll go sit on a bench in the center of town, or take a walk down a nature trail, or drop in for coffee at someplace I haven't been in a while (hopefully, they serve coffee). If that doesn't work, I ask a writer friend for advice; I've found writer's block to be specific. I don't have an idea for a scene, or a good opener; I'll solicit suggestions. (less)
Average rating: 3.5 · 2 ratings · 1 review · 1 distinct work
The Death of Constance (The...

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Fingerthink

Fingerthink

I’m not going to do my usual “links everywhere” for this one, because I’m just throwing down my thoughts here, and I’d like to know what you think about it. “Fingerthinking,” from brain to paper, without any filters in between. Not just what I’m doing now, but what we all do online, all of the time.


A New Way of Thinking?

I’m no neuroscientist. I don’t know a lot about how the brain works

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Published on December 19, 2016 03:07
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