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Natalie Perry

Goodreads Author

Born

The United States

Website

http://perrysplate.com

Twitter

perrysplate

Genre

Cookbooks

Member Since

March 2017

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Natalie Perry started her blog, Perry’s Plate (perrysplate.com), in 2008 and focuses mainly on paleo and gluten-free recipes. She is a regular contributor to the site Pioneer Woman: Food and Friends and her recipes have appeared in Bon Appetit, Glamour, Clean Eating, BuzzFeed, and the Huffington Post. She lives in the Reno/Tahoe area of Nevada with her husband and four children.

405 posts
Natalie Perry's Blog

Thai Turkey Burger with Peanut Sauce (Juicy, Never Dry)

Back in 2009, when this blog was a baby and so were my kids, I posted a Thai peanut turkey burger that my family absolutely devoured. And then I promptly forgot about for fifteen years... until now.

I've been developing recipes for 18 years and written two cookbooks, and this is me putting that reputation on the line: turkey burgers can be juicy, bold, and absolutely worth making. Let me prove it t

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Natalie Perry’s books

Average rating: 4.0 · 75 ratings · 26 reviews · 2 distinct works

	The Big Book of Paleo Slow Cooking: 200 Nourishing Recipes That Cook Carefree, for Everyday Dinners and Weekend Feasts 3.94 avg rating — 52 ratings — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Big Book of Paleo Pressure Cooking: 150 Fast-to-Fix, Super-Delicious Recipes for All Brands of Electric Pressure Cookers, Including the Instant Pot 4.13 avg rating — 23 ratings — published 2018 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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Natalie’s Recent Updates

Natalie Perry wrote a new blog post Thai Turkey Burger with Peanut Sauce (Juicy, Never Dry) Back in 2009, when this blog was a baby and so were my kids, I posted a Thai peanut turkey burger that my family absolutely devoured. And then I promp Read more of this blog post »
May 24, 2026 05:07AM · like