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Rebecca Gray

Goodreads Author

Born

Chicago, The United States

Genre

Cookbooks

Member Since

March 2014

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Rebecca Gray has written eleven books about food, including the best-selling Eat Like a Wild Man and the companion to this book, The New Gray's Wild Game Cookbook. She has been a contributing editor for Sports Afield and Attaché and written for Field & Stream, SAVEUR, Town & Country, Playboy, Outside, Martha Stewart Living, and many other publications.
Most recently she served as an expert editor for the 75th anniversary edition of the Joy of Cooking. With her husband, Ed Gray, she founded Gray’s Sporting Journal, the prestigious magazine about hunting and fishing. She lives in Lyme, NH.
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Rebecca Gray’s books

Average rating: 3.74 · 93 ratings · 14 reviews · 32 distinct works • Similar authors

	Eat Like a Wild Man: 110 Years of Great Sports Afield Recipes by Rebecca Gray (Goodreads Author) (editor), Rebecca Grey 3.88 avg rating — 17 ratings — published 1997 — 3 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	American Artisanal: Finding the Country's Best Real Food, from Cheese to Chocolate by Rebecca Gray (Goodreads Author), Ethan Becker (Goodreads Author) (Foreword) 3.39 avg rating — 18 ratings — published 2007 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	The Library Book really liked it 4.00 avg rating — 4 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Gray's Wild Game Cookbook by Rebecca Gray (Goodreads Author), Cintra Reeve 4.67 avg rating — 3 ratings — published 1984 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Venison by Rebecca Gray (Goodreads Author), Christopher Hirsheimer (Photographer) really liked it 4.00 avg rating — 2 ratings — published 1998	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	When Fishermen Cook Fish: Recipes from America's Best and Best-Known Anglers liked it 3.00 avg rating — 2 ratings — published 1996	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Chefs Go Wild: Fish and Game Recipes from America's Top Chefs 0.00 avg rating — 0 ratings — published 2004 — 2 editions	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Gray's Fish Cookbook: A Menu Cookbook 0.00 avg rating — 0 ratings — published 1987	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	Fabulous Foods by Mail: The Essential Sourcebook 0.00 avg rating — 0 ratings — published 1997	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars
	I Know Your Fears: Companion Journal: Conquering Your Fears: A 334 Day Devotional 0.00 avg rating — 0 ratings	Error rating book. Refresh and try again. Rate this book Clear rating 1 of 5 stars 2 of 5 stars 3 of 5 stars 4 of 5 stars 5 of 5 stars

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