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Raymond S. Schmidgall’s books
Raymond S. Schmidgall
Average rating:
3.96
·
100
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6
reviews ·
20 distinct works
Restaurant Financial Basics
by
Raymond S. Schmidgall
,
David K. Hayes
,
Jack D. Ninemeier
3.63 avg rating — 43 ratings
— published 2002 —
12 editions
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Hospitality Industry Managerial Accounting
3.71 avg rating — 21 ratings
— published 1987 —
17 editions
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Hospitality Industry Financial Accounting
by
Raymond S. Schmidgall
,
James W. Damitio
4.20 avg rating — 10 ratings
— published 1999 —
8 editions
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Hospitality Industry Managerial Accounting with Answer Sheet (AHLEI) (7th Edition) (AHLEI - Hospitality Accounting / Financial Management)
by
Raymond S. Schmidgall
,
American Hotel & Lodging Association
4.67 avg rating — 9 ratings
— published 2015 —
2 editions
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Superintendent's Handbook of Financial Management
4.25 avg rating — 4 ratings
— published 1996 —
2 editions
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Management Accounting: With HR Management For Golf Course Superintendents
4.67 avg rating — 3 ratings
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Principles of Food, Beverage and Labor Cost Controls / Restaurant Financial Basics
by
Raymond S. Schmidgall
,
David K. Hayes
,
Jack D. Ninemeier
4.67 avg rating — 3 ratings
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Hospitality Industry Financial Accounting with Answer Sheet (AHLEI) (3rd Edition) (AHLEI - Hospitality Accounting / Financial Management)
by
Raymond S. Schmidgall
,
James W. Damitio
,
American Hotel & Lodging Educational Institute
4.50 avg rating — 2 ratings
— published 2015 —
2 editions
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Financial Management for Spas
by
Raymond S. Schmidgall
,
John Korpi
,
International ISPA Association
it was amazing
5.00 avg rating — 1 rating
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Accounting for Club Operations
by
Raymond S. Schmidgall
,
Michael L. Kasavana
really liked it
4.00 avg rating — 1 rating
— published 2001 —
4 editions
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