Margaret Floyd
Goodreads Author
Born
in Ottawa, Canada
June 01
Website
Twitter
Genre
Member Since
August 2011
URL
https://www.goodreads.com/margaretfloydntp
* Note: these are all the books on Goodreads for this author. To add more, click here.
“Several studies have shown that microwaving food causes a significantly higher proportion of antioxidants and vitamins to be lost, and negatively affects proteins. This happens even if you’re just reheating a meal that was previously cooked (Vallejo et al. 2003; Pitchford 2002).”
― The Naked Foods Cookbook: The Whole-Foods, Healthy-Fats, Gluten-Free Guide to Losing Weight and Feeling Great
― The Naked Foods Cookbook: The Whole-Foods, Healthy-Fats, Gluten-Free Guide to Losing Weight and Feeling Great















