Michael  Thomas

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Michael Thomas


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Michael Thomas is a husband, father, avid runner, self-taught chef, and internet entrepreneur. He has published books about running, cooking, and eBook publishing,

Librarian’s note: There is more than one author in the Goodreads database with this name.

Average rating: 3.75 · 707 ratings · 95 reviews · 12 distinct worksSimilar authors
Run Yourself Skinny: Lose W...

3.75 avg rating — 322 ratings — published 2012 — 2 editions
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Run: Beyond The 5K - The Co...

3.73 avg rating — 139 ratings — published 2013
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Run: A Complete Beginners G...

3.68 avg rating — 114 ratings — published 2012 — 3 editions
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27 Kick Ass Party Dip Recipes

3.80 avg rating — 45 ratings — published 2013
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Crush it on the Kindle

4.14 avg rating — 36 ratings — published 2012
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Amazon Kindle Sales Secrets...

3.79 avg rating — 34 ratings — published 2013 — 2 editions
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7 Minute Slow Cooker Recipe...

3.11 avg rating — 9 ratings — published 2012
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Walk Yourself Skinny: 66 Da...

3.60 avg rating — 5 ratings — published 2015
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The Kindle Kompendium: Ever...

really liked it 4.00 avg rating — 2 ratings — published 2014
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THERE'S HOPE FOR THE SINGLE...

0.00 avg rating — 0 ratings
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“Fruit Dip   If you are looking for a slightly healthier alternative, this is a great dip to serve with fruit, and is really easy to make. A summer time favorite!   Prep Time: 10 Minutes (+Refrigerate for 1 hour) Cook Time: None   Ingredients   1 – 8oz Bar of Cream Cheese 1 – Jar (7.5oz) Marshmallow Cream Strawberries, Melons, Bananas, Apples or Grapes.   Preparation Instructions In a medium bowl, mix Cream Cheese, and Marshmallow Cream. Refrigerate for about an hour or until chilled. Serve in a bowl with the fruit of your choice.   Cooking”
Michael Thomas, 27 Kick Ass Party Dip Recipes

“Zesty Pork Party Dip   I love the hot sausage used in this dip. It’s an easy recipe that goes great with the big game.   Prep Time: 10 Minutes Cook Time: 15 Minutes   Ingredients   1  – Package (16oz) Hot Pork Sausage 1 – 8oz bar Cream Cheese 1 – 10oz Can Diced Tomatoes with Green Chile Peppers (such as Rotel) 1/4 – Cup Chopped Onions   Cooking Instructions Sauté sausage and onions in a medium skillet over medium heat until browned. Crumble sausage into bits. Drain grease, and return to skillet. Stir in the cream cheese, and diced tomatoes.   Serving Tips Serve in a bowl, with tortilla chips. Tastes even better if kept in a warming dish to stay hot during the party!”
Michael Thomas, 27 Kick Ass Party Dip Recipes



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