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Elizabeth Borelli

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Elizabeth Borelli I spend a lot of time walking my talk, and I get very inspired to share new ideas, recipes and successes with others.
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Sprout It! Kids in the Kitchen

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More books by Elizabeth Borelli…

Vegan & Gluten-Free Stuffed Baby Portobello Mushrooms

These savory stuffed mushrooms are hearty enough to serve as a vegetarian main course or make an elegant appetizer for your next gathering. Marsala wine, herbs and vegan chorizo create a rich, satisfying filling while gluten-free breadcrumbs add the perfect texture. Remember, vegetable stuffing measurements don’t have to be exact! Makes: 12 stuffed mushrooms (4–6 […]
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Published on August 07, 2026 07:17

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Elizabeth Borelli wrote a new blog post

Vegan & Gluten-Free Stuffed Baby Portobello Mushrooms

These savory stuffed mushrooms are hearty enough to serve as a vegetarian main course or make an elegant appetizer for your next gathering. Marsala wi Read more of this blog post »
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