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Lars Marius Garshol
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Norway
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April 2015
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Spice in Farmhouse Brewing
I started looking into farmhouse ale back in 2010, and one of the first things that struck me was that so many brewers were using juniper branches. By 2014 I had gotten more seriously interested, and had even visited brewers to see their brewdays, and started digging into what little literature there was on spice use. To my surprise, the literature was mostly focused on gale, and gave little atten
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A rollicking adventure story set in the Viking era, and written in vaguely saga-like style, but far more readable. It's the story of how Orm Tostesson, nicknamed "Red" for his hair, sets out on a Viking raid that does not turn out as planned. It's ac
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| A rollicking adventure story set in the Viking era, and written in vaguely saga-like style, but far more readable. It's the story of how Orm Tostesson, nicknamed "Red" for his hair, sets out on a Viking raid that does not turn out as planned. It's ac ...more | |
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It could be, but it's been 15 years since I read it last time. I don't think I'm remembering.
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| It's a real curate's egg, this. Much of it seems quite cliched now, in a way it probably didn't in the early 1980s when this came out. The warrior monk order (to which the protagonist belongs), their nearly supernatural training (somewhat tiresome, t ...more | |
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Lars Garshol
and
8 other people
liked
Kaya's review
of
Angels Tapping at the Wine-shop's Door: A History of Alcohol in the Islamic World:
"I rated this book 4 stars due to its virtue of expanding on a subject that is in much need of scholarly discussion, rather than because of its merits per se. Mathee provides a wide-ranging (therefore broad, not deep) insight into attitudes and practi"
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"Ok plott redder toeren, men ellers var det ikke mye å trekke frem positivt her. Platt språk, ikke en eneste personskildring som oppleves realistisk - en fondsforvalter som plutselig starter bruktbutikk? Og en politikvinne med tæl som lever m en volde"
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Lars Garshol
and
1 other person
liked
Samuel's review
of
Historical Brewing Techniques: The Lost Art of Farmhouse Brewing:
"I'm going to have to agree with Jeff Alworth on something: this has to be one of the most important beer books written in the past 20 years. In fact, I will take it one step further and say that it's THE most important beer book of the 21st century.
I" Read more of this review » |
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