Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Sandy Coughlin loves hospitality, cooking, and opening her home to others with her husband and three growing teenagers. She's the author of The Reluctant Entertainer and co-author (with her husband Pa…
Deb Perelman is a self-taught home cook and photographer; and the creator of SmittenKitchen.com, an award-winning blog with a focus on stepped-up home cooking through unfussy ingredients. In previous …
Meik Wiking is CEO of the Happiness Research Institute, research associate for Denmark at the World Database of Happiness, and founding member of the Latin American Network for Wellbeing and Quality o…
Before she became a USA Today and #1 Amazon bestselling romantic comedy author, she was a young military spouse who got into writing as self-therapy. That…
Jason Dalgliesh was born on the south coast of England and grew up in Hampshire, UK. He has worked in the power transmission industry, the retail sector, call centres and as a night-owl in a bakery. H…
Alyssa Brantley’s cooking philosophy is whole food, half the time. Just because you’re busy, it doesn’t mean you shouldn’t eat great! The creator of the popular food blog EverydayMaven.com, Alyssa foc…
