Edd Kimber is a baker, food writer and TV personality and is the author of three cookbooks - The Boy Who Bakes (2011), Say It With Cake (2012) and Patisserie Made Simple (Oct 2014).
Nigella Lawson is the daughter of former Conservative cabinet minister Nigel Lawson (now Lord Lawson) and the late Vanessa Salmon, socialite and heir to the Lyons Corner House empire, who died of live…
Called a culinary guru by the New York Times, Dorie Greenspan is the author of the James Beard Awardwinning Baking: From My Home to Yours, which inspired the creation of the online baking community Tu…
Leonie Swann (b. 1975 Dachau near Munich, Germany) is the nom de plume of a German crime writer. She went to school at Ignaz Taschner Gymnasium Dachau. She studied philosophy, psychology and English l…
Kim Althea Gordon is an American musician, vocalist, and artist. She sings, plays bass and guitar in the alternative rock band Sonic Youth. She also plays in the band Free Kitten with Julie Cafritz (o…
Yotam Ottolenghi's path to the world of cooking and baking has been anything but straightforward. Having completed a Masters degree in philosophy and literature whilst working on the news desk of an I…
Giulia Scarpaleggia is a Tuscan food writer and cookbook author. She teaches cooking classes in her Studio in the Sienese countryside where she lives with her husband Tommaso Galli who works with her …
Joshua McFadden is executive chef/owner of Portland, Oregon’s Ava Gene’s, which Bon Appétit has named a “Top 10 Best New Restaurant.” Before moving to Portland, McFadden helped define the burgeoning B…
He studied Fine Arts at Musashino University. At first, he was more interested in illustration, printmaking, and painting than in manga. However, when he considered the best way to…
I'm a graduate of the CIA (the other one), and formerly senior editor at Serious Eats. I like cheap butter, expensive chocolate, rainbow sprinkles, and buttermilk. My latest recipes and experiments ar…
