13 books
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2 voters
Baking
“
Switching on the lights above the kitchen island, I turned on the stove and started melting some butter. I poured it into a mixing bowl, then added some monkfruit sweetener, an egg, a splash of vanilla extract, then whisked it until it became light and fluffy. And here was the twist I was planning: instead of Oreo and white chocolate, I was using matcha and dark chocolate as substitutes. The carbohydrate content in matcha was super low, so I wanted to experiment with different recipes using matc
...more
”
― Salty, Spiced, and a Little Bit Nice
― Salty, Spiced, and a Little Bit Nice
2 members,
last active 2 years ago
A compendium of the best bread-baking books, with comments and user reviews.
11 members,
last active 9 years ago
5 members,
last active 9 years ago
5 members,
last active one year ago













































