Baking


Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
Tartine Bread
Baking: From My Home to Yours
The Cake Bible
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook
Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
The Bread Bible
How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking
A Wizard’s Guide to Defensive Baking
BraveTart: Iconic American Desserts
The Baking Bible: The Most Comprehensive Baking Book You'll Ever Need
Momofuku Milk Bar: A Cookbook
Martha Stewart's Cookies: The Very Best Treats to Bake and to Share
100 Cookies: The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More
Coyote in Provence by Dianne HarmanBet Me by Jennifer CrusiePlaying for Keeps by R.L. MathewsonCan't Stand the Heat by Louisa EdwardsGarden Spells by Sarah Addison Allen
Foodie Romances
214 books — 223 voters
Half Baked Harvest Quick & Cozy by Tieghan GerardRhett & Link Present by Josh SchererGreekish by Georgina HaydenThe Official Stardew Valley Cookbook by ConcernedApePraisesong for the Kitchen Ghosts by Crystal Wilkinson
Cookbooks of 2024 (NON-FICTION)
217 books — 7 voters

Plenty by Yotam OttolenghiJoan Nathan's Jewish Holiday Cookbook by Joan NathanJerusalem by Yotam OttolenghiModern Jewish Cooking by Leah KoenigThe Book of Jewish Food by Claudia Roden
Best Jewish Cookbooks
51 books — 8 voters
Like Water for Chocolate by Laura EsquivelBabette’s Feast by Isak DinesenCinnamon and Gunpowder by Eli BrownChocolat by Joanne HarrisThe Joy Luck Club by Amy Tan
Foodie Historical Fiction
49 books — 38 voters

Chocolat by Joanne HarrisLike Water for Chocolate by Laura EsquivelCharlie and the Chocolate Factory by Roald DahlGreen Eggs and Ham by Dr. SeussFried Green Tomatoes at the Whistle Stop Cafe by Fannie Flagg
Food-Related Fiction
1,211 books — 635 voters
Hanukkah Fun by judy Bastyra and Catherine ...Indian Cookin' by Herb Walker
Archived Books with Recipes
2 books — 1 voter

“ If you bake a cupcake, the world has one more cupcake. If you become a circus clown, the world has one more squirt of seltzer down someone's pants. But if you win an Olympic gold medal, the world will not have one more Olympic gold medalist. It will just have you instead of someone else. ...more ”
― Steven E. Landsburg, The Big Questions: Tackling the Problems of Philosophy with Ideas from Mathematics, Economics, and Physics

Nigel Slater
“ A cardamom bun is less sticky than the cinnamon-scented kanelbullar; more giving than the currant-freckled curls of the Chelsea bun, but just as much fun to unravel as you sip your coffee. You can spend a pleasing afternoon making a batch of buns. The milk-enriched dough is spread with ground spice, sugar and butter, sliced into wide ribbons then fashioned into an untidy knot. Each cook seems to have their signature tangle. The surface is speckled black and white, a gritty mix of caster sugar an ...more ”
― Nigel Slater, A Thousand Feasts: Small Moments of Joy… A Memoir of Sorts

More quotes...
Foodie Fans (Fiction, Baking, & Cooking) This group is for anyone who enjoys reading foodie books and/or baking and cooking.
183 members, last active 3 years ago
Recipe Book of the Month I’ve been choosing a recipe book from my own shelves, or borrowing one from the library (e-book …more
5 members, last active one year ago
A compendium of the best bread-baking books, with comments and user reviews.
11 members, last active 9 years ago
The Breakfast Club We all probably rarely read anymore right? Too busy working, schooling, blogging, reading blogs,…more
18 members, last active 15 years ago